Name: Apple Thyme Martini
Yield: 2
Ingredients: 4 oz. filtered Apple Cider; 1 oz. Honey Ginger-Thyme White Balsamic Reduction (see below); 4 Tsp. Lemon Juice; 4 oz. Vodka; 6 dashes Bitters; 1 Tbsp. Egg Whites; ½ C Olivia’s Honey Ginger White Balsamic; 5 sprigs fresh thyme

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Apple Thyme Martini

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Try this recipe with some local Apple Cider

Apple Thyme Martini

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Servings

Ingredients

4 oz. filtered Apple Cider
1 oz. Honey Ginger-Thyme White Balsamic Reduction (see below)
4 Tsp. Lemon Juice
4 oz. Vodka
6 dashes Bitters
1 Tbsp. Egg Whites

Honey Ginger Thyme White Balsamic Reduction

½ C Olivia’s Honey Ginger White Balsamic
5 sprigs fresh thyme

Directions

Fill a cocktail shaker with ice, then add all ingredients. Shake for 20-30 seconds, strain into two martini glasses, topping with remaining foam. Garnish with fresh thyme sprigs.

Honey Ginger Thyme White Balsamic Reduction

In a small sauce pan, bring ½ cup Olivia’s Honey Ginger White Balsamic to a simmer over medium-low heat with thyme sprigs. Cook for 6-8 minutes, or until mixture has reduced by half and is syrupy. Remove from heat and store in a mason jar in the fridge to cool. Keeps for 2 weeks.

Tags : Libations

categories : Recipes