For the Waffles (Makes 5-6 Waffles): 1 Cup All Purpose Flour 1 1/2 Teaspoons Baking Powder 1 1/2 Teaspoons Sugar 1 Pinch Salt 2 Eggs 2 Tablespoons Meyer Lemon Olive Oil 1 Teaspoon Grapefruit White Balsamic 3/4 Cup Milk Icing Sugar Fruits Heat the waffle maker. Sift the dry ingredients into a large bowl and make a well in the middle. Add the milk, olive oil & balsamic and eggs. Mix well. Add 1/3 cup of waffle butter for each slice into the waffle maker and bake until golden. Sift icing sugar over the ready baked waffles & serve with fresh fruits. Alternatively drizzle our Maple Balsamic or Dark Chocolate Balsamic over the waffles instead of icing sugar.