For the Waffles (Makes 5-6 Waffles):
1 Cup All Purpose Flour
1 1/2 Teaspoons Baking Powder
1 1/2 Teaspoons Sugar
1 Pinch Salt
2 Eggs
2 Tablespoons Meyer Lemon Olive Oil
1 Teaspoon Grapefruit White Balsamic
3/4 Cup Milk
Icing Sugar
Fruits
Heat the waffle maker.
Sift the dry ingredients into a large bowl and make a well in the middle. Add the milk, olive oil & balsamic and eggs. Mix well.
Add 1/3 cup of waffle butter for each slice into the waffle maker and bake until golden.
Sift icing sugar over the ready baked waffles & serve with fresh fruits.
Alternatively drizzle our Maple Balsamic or Dark Chocolate Balsamic over the waffles instead of icing sugar.