Quick & Easy Bruschetta
It takes longer to assemble the ingredients than it does to make up this fresh bruschetta.
Grab your Grater EVOO Dipping Plate and you'll have fresh bruschetta in 60 seconds.
Ingredients:
- 1 clove of Garlic
- 2 Roma tomatoes
- 1/2 tsp of Italian Herbs
- Salt
- 2-3 Fresh Basil leaves
- Medium Intensity Single Varietal Olive Oil (or try the Basil infused Olive Oil)
Method:
You'll prep and serve this recipe in the little plate - 2 tomatoes will create enough bruschetta for 2 people.
- Grate the garlic clove in the dish, and leave the pulp
- Next, grate the tomatoes over the garlic in the dish
- Stir in Italian Herbs & Salt
- Chiffonade the basil leaves and place on top
- Drizzle with Olive Oil
At this point, you can opt to add some crumbled feta cheese or just enjoy the incredible flavours of the Roma Tomatoes.
