Great for salad or to top off fish or steak or chicken souvlaki skewers!
Category
condiment
Author:
Donna Watson
Ingredients
1 bunch of Cilantro, thoroughly washed, no brown stems or leaves, only green and fresh looking
1 clove garlic
2 Tbsp. Olivia's Garlic Oil
2 Tbsp. Lime Juice
1 Tbsp. Olivia's Key Lime Balsamic
1/2 C. Plain Greek Yogurt
1/2 Tsp. Olivia's Himalayan Sea Salt
1/4 Tsp. Pepper
3 Tbsp. Olivia's Persian Lime Oil
3 Tbsp. Olivia's EVOO
Directions
Combine all ingredients in the bowl of food processor
Process until thoroughly chopped and smooth
Transfer to a re-sealable container, store in refridgerator for up to 10 days
- Tags: Condiment