Thailand / House Blend
Our aromatic herbal salt is a flavourful seasoning crafted by blending sea salt with a variety of aromatic Thai herbs and spices. This blend infuses the salt with a refreshing citrusy, herbal, and slightly spicy profile, characteristic of Thai cuisine. It is often used to season grilled meats, seafood, and stir-fries, adding depth and complexity to dishes while imparting a distinct aroma and taste.
Sprinkled over salads or used as a finishing touch to elevate the flavour of soups and curries.
INGREDIENTS: Shallots, Brown Sugar, Curry - Madras South Indian, Worcestershire, Korean Chile, White Pepper, Indonesian Coriander, Ginger, Lemon Peel, Garlic, Mustard, Caraway, Peppermint, and Dill