Sonoma County Italian Blend California N17 EVOO

Sonoma County Italian Blend California N17 EVOO

Crush Date:  November 2017

Robust

This small batch Sonoma blend is comprised of Italian varieties: Frantoio, Leccino and Pendolino. Produced in California this robust Italian Bland is peppery with characteristics of cut grass, dried herb & green apple.

 

Biophenols: 567.1                          

FFA: 0.10

Oleic Acid: 72.5              

Peroxide: 5.7

DAGs: 96.9             

PPP: 1.0

Organoleptic Taste Panel Assessment: 

Fruitiness: 5.0  Bitterness: 4.0 Pungency: 4.0

Country of Origin:   USA, California

$6