Sonoma County Italian Blend California N17 EVOO
Crush Date: November 2017
This small batch Sonoma blend is comprised of Italian varieties: Frantoio, Leccino and Pendolino. Produced in California this robust Italian Bland is peppery with characteristics of cut grass, dried herb & green apple.
Oleic Acid: 72.5
Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness: 4.0 Pungency: 4.0
Country of Origin: USA, California