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23
Sep
News
Olive Oil Facts
Extra virgin olive oil decreases in flavour and health benefits over time. Fresh crushed olive oil is like fresh squeezed fruit juice, in that it contains the most flavour and nutrients. Old, poorly made and improperly stored extra virgin olive oil yields fewer if any health benefits and undesirable flavour. Becoming intimately familiar with a particular extra virgin olive oil's flavour characteristics and chemistry i.e. antioxidant content, oleic acid, FFA, and crush date will help you make an educated decision about which olive oil is right for you. Crucial Olive Oil Definitions Oleic Acid: is a monounsaturated omega-9 fatty acid...
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23
Sep
News
Taste of the Season
Okanagan lifestyle includes Olivia's Oils and Vinegars. This mean many days of sunshine, and that calls for some powerful flavour combinations which you can find in our 'Taste of the Season' Sampler package. Taste of the Season contains six 60ml bottles including Basil Infused Olive Oil, Strawberry Dark Balsamic, Wild Rosemary Infused Olive Oil, Blenheim Apricot White Balsamic, Meyer Lemon Fused Oil and Wild Blueberry Dark Balsamic. Suggestions, Basil Infused Olive Oil with Strawberry Balsamic make a great salad dressing for baby spinach or spring greens. Wild Rosemary Olive Oil with Blenheim Apricot Balsamic for a flavourful salad dressing Wild Blueberry Balsamic & Meyer Lemon Oil for...
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